Newsletters/Resources
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Legislation of the Food Act is constantly changing, keep up to date with the latest information we have available by reading our Food Newsletters.
Newsletters
- Summer Food Newsletter 2021 - December 2021 (PDF, 793.3KB)
- Spring Food Newsletter - September 2021 (PDF, 584.3KB)
- Winter Food Newsletter - June 2021 (PDF, 338.5KB)
- Autumn Food Newsletter - March 2021 (PDF, 320.7KB)
- Summer Food Newsletter - December 2020 (PDF, 439.6KB)
- Spring Food Newsletter - September 2020 (PDF, 1.3MB)
- Winter Food Newsletter - June 2020 (PDF, 1.6MB)
- Autumn Food Newsletter - March 2020 (PDF, 302KB)
- Summer Food Newsletter - January 2020 (PDF, 4.7MB)
Resources
- Additional Record Blanks (PDF, 1.4MB)
- Calibrating your thermometer (PDF, 411.4KB)
- Food Control Plan Diary (PDF, 1.7MB)
- Mobile Food Licences Fact Sheet (PDF, 172.5KB)
- Three keys to safer chopping boards (PDF, 80.2KB)
- Tips for a Safe and Successful Fundraising Event (PDF, 332.3KB)
- Want to get started in the food business (PDF, 764.7KB)